ingredients 100gm butter
140gm soft brown sugar
1 egg
1 tsp essence vanilla
250gm flour + 1/2 tsp. bicarbonate soda } sifted
50gm choc-chip
50gm golden brown raisins
20gm desiccated coconut
- preheat microwave oven or oven 180C
- beat butter & sugar until light & creamy, add egg & vanilla essence, beat a little bit,
- then add the sifted flour and bicarbonate soda into mixture, mix well
- add in choc-chip, raisins and desiccated coconut then mix until smooth
- shape up the dough like small balls then flatten little bit
- bake 12-15 minutes or until light golden browned, transfer cool on wire rack
- serve with hot tea or coffee
